Simple, Delicious, and Real Tofu

Who are we?

We are myTofu, a young and energetic startup founded by Sven. What started as an experiment in a student dorm has grown into a full-fledged company with a clear mission: to make tofu that is truly delicious and easy to prepare.

We are three food lovers with a passion for great food. As market vendors and students, we have seen that many people want to eat plant-based, but tofu is often either tasteless or difficult to prepare. That’s why we make organic tofu with real vegetables and herbs—a product that is naturally flavorful and ready to cook.

Our journey began at local markets, where we developed myTofu together with the community. Today, we have grown into a company that not only makes tofu but also offers an accessible and inspiring plant-based eating experience.

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Our Mission

At myTofu, everything revolves around simplicity, taste, and authenticity.

  • Easy Cooking: Our tofu is pre-seasoned and ready to use. No pressing or marinating—just cook and enjoy.
  • Surprisingly Delicious: Thanks to our Flav-Bomb technique, we infuse our tofu with vegetables and spices, ensuring every bite is full of flavor.
  • 100% Natural: We use organic soybeans and real ingredients, with no unnecessary additives.
  • Sustainable: Plant-based eating has a smaller environmental footprint than meat, and we want to make that choice easier.

We believe in real tofu, made by real people.

two men shaking hands in a warehouse

Sustainability at myTofu: A Greener Choice for the Future

At myTofu, we are committed to sustainability and reducing our environmental footprint. Our plant-based tofu serves as a delicious and eco-friendly alternative to meat, significantly lowering carbon emissions compared to animal agriculture. By requiring less land and water for production, myTofu helps conserve valuable resources, making it a smarter choice for a more sustainable future. As the demand for sustainable food solutions grows, every small change counts. Switching to myTofu is a simple yet impactful way to reduce your environmental impact while enjoying flavorful, high-quality tofu.

Discover how myTofu contributes to a greener planet

map of the Netherlands with a pinpointer too myTofu

Cooking tasty was never so easy

We understand that cooking with tofu can be intimidating and time-consuming. From pressing the water out to marinating and preparing it, there are many steps involved. And even after all that effort, there’s no guarantee that your tofu will taste good.

At myTofu, we’ve made it our mission to simplify your cooking experience as much as possible. Our pre-seasoned myTofu is ready to cook right out of the packaging. As a consumer, all you have to do is cook it in the pan until golden brown, which only takes a few minutes.

myTofu is incredibly versatile and can easily replace meat in your favorite recipes. With its unique flavor and texture, myTofu adds an exciting touch to any dish while providing all the health benefits of plant-based protein.

Learn more about different types of tofu!

Where to find us?

We are based in Tilburg, the Netherlands.

Our unique production method makes sure you’ll never experience bad-tasting tofu again!

myTofu stands out from other tofu brands due to our one-of-a-kind production process. We infuse our tofu with a delightful blend of vegetables, spices, and herbs creating a natural explosion of flavor that we call the Flav-Bomb! Our current offer in flavors includes Curry, Italiano, and Chinese. But that’s just the beginning. The future holds limitless possibilities for new and custom flavors, inspired by our you or other restaurants!

All our flavors are infused with vegetables, spices, and herbs oriented towards a specific kitchen or flavor. They all have a unique taste that can complement any meal.

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Spices, vegetables and herbs used in the cooking process of the myTofu Italiano flavour

The ingredients for the myTofu Chinese flavour

the ingredients used for the myTofu Italiano flavoured tofu
the ingredients used for the myTofu Chinese flavoured tofu

Health Benefits of Tofu

Tofu is one of the best plant-based protein sources:
  • 💊   Complete Protein – Contains all nine essential amino acids.
  • âĪïļ   Good for Your Heart – Helps lower cholesterol and blood pressure.
  • 🍃   Low in Calories and Fat – Perfect for a balanced diet.
  • ðŸĶī   Rich in Iron and Calcium – Supports strong bones and a healthy body.

myTofu is free from synthetic additives and made with pure, natural ingredients.

 

herbs, spices, and vegetables that are often used in the myTofu cooking process
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Sven Jan Correia

Founder & CEO

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Juraj Kret

Co-founder & CTO

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Dolf van Delft

Cofounder & COO

Our team

Behind myTofu are three young entrepreneurs and friends with a shared passion for great food and entrepreneurship:

  • 🌍   Sven – The initiator and sales engine, always looking for new markets and partnerships.
  • ðŸ’ŧ   Dolf – The financial expert, responsible for managing finances.
  • ðŸ‘Ļ‍ðŸģ   Juraj – The AI specialist and chef, constantly searching for the best flavors.

We started in a student dorm and at local markets, but we are now working on expanding myTofu even further. We continue to experiment, innovate, and listen to our customers to make tofu even better!

Learn more

myTofu produces tofu that actually tastes good. We infuse tofu with a blend of vegetables, spices, and herbs, naturally enhancing its flavor. Experience the convenience of our pre-marinated, ready-to-cook tofu and treat your taste buds to an incredible journey!

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